- johnnycakes
- n. cornbread cooked on a griddle (New England, USA)
English contemporary dictionary. 2014.
johnnycakes
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Cuisine of New England — The American lobster, a favorite ingredient in New England cuisine. New England cuisine is an American cuisine which originated in the northeastern region of the United States known as New England. It is characterized by extensive use of seafood… … Wikipedia
cornbread — corn bread or corn·bread (kôrnʹbrĕd ) n. Bread made from cornmeal. * * * ▪ food any of various breads made wholly or in part of cornmeal, corn (maize) ground to the consistency of fine granules. Cornbread is especially associated with the… … Universalium
john|ny|cake — «JON ee KAYK», noun. U.S. corn bread in the form of a flat cake. It is made of white corn meal, water or milk, and sometimes with eggs. Johnnycakes are cooked on a board before an open fire, on a griddle, or in a pan in an oven. ╂[American… … Useful english dictionary
